I had avocados. However… being in Boston at the end of September, they weren’t ripe. Even after 5 days. I tried this anyway:

Double-Chocolate Avocado Cookies

They look right. I followed the recipe *exactly* — which for me is rare. Maybe the unripeness of the avocado was the problem? They have a bit of that sour fried avocado taste, which is not my favorite.

avocado cookies - not a winner.

Hmm. On the plus side, there are only 7 left… and I still have an avocado that might finally become guacamole some day.

I think the theory is good – but maybe better executed with a banana next time.