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Farro pasta
Pecorino
Ricotta
Olive oil
Finely chopped rosemary
~1 T milk
Pepper
Chives
Heirloom cherry tomatoes
Prosciutto
Truffled cheese
Pecorino
Ricotta
Olive oil
Finely chopped rosemary
~1 T milk
Pepper
Chives
Heirloom cherry tomatoes
Prosciutto
Truffled cheese
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