phragmentation

It’s that time again: eat everything in the fridge before leaving town for a week. We still had some leftover vegetables from last week’s box (a huge onion & three bok choys), and then knowing people were coming over for dinner, David picked up a more random things from Farmer Joe’s, including some nice golden [...]

Mark came to visit this morning and we made these fabulous waffles Inviato dal mio telefono Mix together in a big bowl 1 c. flour 1/3 c. each buckwheat flour, semolina, masa harina 1/4 c. malted milk powder 1 T. baking powder Warm separately: 1/4 c. butter 1 3/4 c. milk Mix together with 2 [...]

Now that I have easy access to my food processor… It’s time for more cheesecake based on the double-stuffed lime-ooo bars in my trusty copy of Butter, Flour, Sugar, Eggs: In the food processor, process with the sharp metal blade: ~1 cup amaretti 4 T butter Until it forms soft chunks that hold together. Press [...]

Tasty, gooey and rich. Even with less sugar, it was still very sweet. Glad I used lowfat milk! The crust stuck to the pan… maybe I should have greased it more?

It all started when our friend Miguel from Hell suggested he make us corned beef and cabbage for St Patrick’s Day this year. But, we should do it on Friday or Saturday because it would of course involve Irish whiskey. And probably better to do it at our place… uhhhh, OK! Friday was out because [...]

Yes, I have big sweet tooth. But I try to make healthy sweets! Really!! Well, mostly. Today I am 41.5 years old, and yes I celebrate my half birthday. I made a few cupcakes for the occasion, based on a recipe in Chanterelle, which my brother Carl gave me for my birthday last year. Brown [...]

morbier beemster pepper brie pickles cabbage acornsquash brussels sprouts kale carrots collard greens salad shitake mushrooms salmon steak bing cherry pie meyer lemon cheesecake coconut milk ice cream

So I had these beets, which I had bought thinking I’d make something with the kale I got in last week’s box. That kale was so damn good, we had no problem finishing it off by just steaming it and mixing it with bacon, or cheese, a few chopped onions… Sadly, this week there was [...]

Bella’s science fair project is going crazy! We might have a couple ready before we leave again on Monday… Inviato dal mio telefono